Uncaf / Micro-Dose | [10% Caffeinated]

$23.99

Micro-dose is our low-caffeine specialty coffee with just 10% of the caffeine level of our regular coffee blend. We combine Swiss Water Process decaf with fully caffeinated specialty coffee to create a smooth, flavorful cup with a gentle lift. Chocolate, caramel & fruit-forward sweetness make Micro-dose an easy choice when you want coffee with less caffeine - not no caffeine.

Micro-dose is our low-caffeine specialty coffee with just 10% of the caffeine level of our regular coffee blend. We combine Swiss Water Process decaf with fully caffeinated specialty coffee to create a smooth, flavorful cup with a gentle lift. Chocolate, caramel & fruit-forward sweetness make Micro-dose an easy choice when you want coffee with less caffeine - not no caffeine.



Uncaf FAQ (Understanding Decaf):

how much caffeine is in micro-dose?

micro-dose is formulated to have approximately 10% of the caffeine level of our regular house coffee blend. we combine coffee decaffeinated using the swiss water process with fully caffeinated specialty coffee, giving you a micro-dose of caffeine for days you need low caffeine - not no caffeine.

What country is your coffee from?

Our priority is sourcing a delicious coffee that is certified organic & fair trade while being explicitly processed by swiss water. While we have decaffeinated our own lots - this approach was proven difficult to maintain for a small company like ours. We purchase coffee seasonally for our uncaf project, meaning you get fresh crops & current vintages. We consciously source from cooperatives that play a positive role in coffee producing communities. Generally you can expect some fruit notes during the summer months & more chocolate-caramel notes during the cooler months.

does decaf coffee taste different?

decaf is often considered an afterthought in the coffee world. but why? We have found that when you start with a quality product you usually end with a quality product. sourcing an exceptional coffee crop remains especially true with the decaffeination process - we only settle for the good stuff.

Is all of the caffeine removed?

While most caffeine removal tactics use chemical solvents, the Swiss Water process does not. a measurable 99.99% of caffeine molecules are removed using nothing but their proprietary method utilizing heat, water & time resulting in a cleaner & more flavorful cup of coffee - sans caffeine.

 
 
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